Beat your egg and add your milk, salt and vanilla extract to the mixture.
Lay your slices of bread out on a plate and pour the egg mixture on them until they are soaked all the way through.
Add coconut oil to a heated pan and add your bread.
Leave for about 2-3 minutes, flip over to the other side and cook for a further 2-3 minutes.
When ready, place them on your serving plate.
In the same pan, add a banana sliced in half. Sprinkle your cinnamon, extra vanilla essence and nutmeg on the banana.
Flip over to the other side after 1 minute and leave for a further minute.
When done, place your bananas on top, add your syrup, blueberries and enjoy!