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Coconut Millet Porridge

Servings 2 people
Calories 389kcal

Ingredients

  • 8+ tbsp (heaped) of millet mix
  • 300ml+ water
  • 200ml coconut milk
  • 2 tbsp brown/coconut sugar
  • A pinch of salt

Instructions

  • Mix you millet with salt and about 150-200ml water to create a smooth, liquid texture. It should be slightly thick.
  • Place 100ml of water and 200ml of coconut milk in a pot and bring to a simmer.
  • Add your millet mixture and stir constantly until it thickens up and bubbles.
  • Add your brown sugar to the mixture and stir until combined. Serve with your favourite toppings.

Nutrition

Calories: 389kcal | Carbohydrates: 47g | Protein: 5g | Fat: 22g | Saturated Fat: 19g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 1g | Sodium: 168mg | Potassium: 401mg | Sugar: 12g | Vitamin C: 1mg | Calcium: 261mg | Iron: 5mg